Highlights of the Cooking Class

Duration: 35 mins
Availability: Sunday
Highlights: Preparation of a healthy soup
Location/Meeting place: Arte D’Cocina Studio @ Tori Deli
Language: English, Chinese

Ingredients:

• • 1tbsp rice
  • 1tsp sugar
  • 1 thick strip of orange rind (peel off with vegetable peeler)
  • 2cm piece of ginger- peeled 300g carrots – tops cut off, roughly chopped
  • 1 small onion -peeled and quartered
  • 300g stock
  • 300g milk
Black pepper (to taste)
  • Fresh coriander- small handful
  • 100g cream